The Raw Truth about Milk

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The first book we ever read about REAL milk was authored by Dr. William Campbell Douglass. His writing and transfer of information is down-to-brass tacks, truthful, and pulls no punches. We started with his first book, THE MILK OF HUMAN KINDNESS IS NOT PASTEURIZED. What an eye opener! So as he’s updated each book it’s even better…this is a great addition to your resources for knowledge and empowerment for truth about REAL FOODS. Enjoy and be edified!

 

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